As COVID-19 continues to impact and influence the food and beverage industry, our experts are translating data and market research into actionable insights and guidance to help brands make real-time decisions and inform product development strategies.
Explore our worldwide content which includes regional market updates and application opportunities.
Covid-19: Limiting Joy in Brazilian Food Culture
Food is such an integral part of Brazil’s vibrant culture, but has COVID-19 changed the role food plays in the life of a Brazilian consumer?
The Effect of COVID-19 on Sustainability
Juan Aguiriano, Kerry Group Head of Sustainability, talks to us about the impact COVID-19 has had on sustainability due to a stretched food supply chain and changing consumer behaviour.
2020 Asia Pacific Food and Beverage Trends
From the rise of functional beverages to prioritising food safety, here are seven trends set to dominate the Asia Pacific food and beverage market this year
Food and Beverage Trends in Europe During COVID-19
With Europe slowly emerging into a new normal, we look at the region’s evolving food and beverage trends for 2020
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