Kerry's commitments
Our evolving approach reflects the systemic nature of the sustainability challenges we face and we’ve launched our 2030 commitments to address these more holistically.
Nutrition
We will provide nutrition solutions that help maintain good health. Our commitment:
- To reach over two billion people with sustainable nutrition solutions by 2030
Climate
We will drive climate action in our operations and supply chain, reducing emissions in line with climate science. Our commitment:
- Emissions reduction of 33% across our operations by 2030
- Reducing emissions intensity 30% across our supply chain by 2030
- 100% Renewable electricity before 2025
- Water intensity reduction of 15% by 2025
Responsible sourcing
We will engage our suppliers, working with them to drive impact through priority raw material supply chains. Our commitment:
- 100% of priority raw materials to be responsibly sourced by 2030
Circularity
We will reduce waste through process optimisation and the recovery of byproducts. Our commitment:
- 100% plastic packaging to be reusable, recyclable or compostable by 2025
- Zero waste to landfill by 2025
- 50% reduction in food waste by 2030
Society
We will continue partnering with others to build a food system that works for everyone. Our commitment:
- Acting to uphold human rights and engaging with people and communities to help shape a better world
Learn more about our actions and the results achieved through our sustainability strategy over the last five years.
Better for society
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Nourishing sustainable futures with the World Food Programme in Honduras
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Partnering to develop better methods of farming, harvesting, curing and grading vanilla beans
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Empowering communities to fight malnutrition in the Tahou Region of Niger
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Supporting local communities across the world
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